I have a lot of pictures from my vacation to show you.
So. Hang on, here we go!
We spent a lot of our time in this kitchen.
Grace and I made food. So much food.
Sunday Dinner.
What does “Sunday dinner” bring to mind?
Something hearty that screams comfort?
Chicken Potpie.
Yes, one of my favourites
They turned out amazing. Grace and I were both afraid we wouldn’t get dinner on the table until 9:00 or so. But of course we did not play it safe and just roast the chicken. We decided to shred it, throw it into a simmering stew, top it with pastry, and bake it. Amazingly (and thankfully) we had dinner ready right on time. I still don’t know how we pulled that one off.
Monday Dinner.
We made hand tossed rosemary pizza crusts. Lots of them.
Yes, those are grill marks. Pre-grilled and ready to load up with toppings.
On the table and ready to eat. Oh yum, they were so good.
Monday Night.
Homemade Marshmallows+ Homemade Graham Crackers+ a bonfire= A Good Time.
Grace cutting the marshmallows.
(Our graham crackers are baking in the oven.)
Don’t they look so fun? Really they are rather simple to bake. The recipe really should be on here… someday.
They roasted up so very nice. We couldn’t get a good smore picture in the dark. Let me just tell you, they were delightful.
To be continued…
(Good Fun:part two.)