It’s national doughnut day.
I had no idea there was such a day until my sister informed me.
So of course I made doughnuts today. Why not celebrate such a national holiday?
I actually ended up making raised and cake doughnuts.
I can’t decide which ones I like best. The raised doughnuts are so light and fluffy, but the hint of freshly grated nutmeg in the cake doughnuts is to die for.
I chocolate glazed some.
I left some plain.
And of course, I cinnamon-sugared the doughnut holes.
I can hear the coffee pot on the stove, I think it’s ready.
Mmmm… Time for Coffee and Doughnuts.