Posts Tagged ‘fresh foods’

Summer Doings.

It has been over 90° these days. Yes, really warm. I’m enjoying it for the most part.
Turning the oven on in this heat though… no. Not so enjoyable. But all those fresh summer fruits are just waiting to be baked in a tart, right?

What do we do?
Let’s take it outside.

Mom and I baked a tart.
In the toaster oven.
On the front porch.

We didn’t have to heat up the house. It worked great.

You should try it tomorrow. All you need is a toaster oven, an outlet, and summer berries and fruit. Yummo!

Right now though, I’m off to enjoy my crackers, gouda, and brie.


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What are you eating?

     This morning Mama showed me a trailer for a movie that she’d like to see.  It’s one of those movies that really makes you think- what are you putting in your mouth.  Our family tries to eat mostly fresh from our garden or locally grown organic produce,  whole grains, natural sweeteners like agave nectar and honey.  We get our meat from a small, local farmer who is a family friend and raises a handful of beefalo each year.  We milk our own goats and make our own dairy products.  We generally know where our food is from BUT it’s amazing to see (and be aware of) what is going on out there in the food and agriculture industries.  

Our Garden Lettuce
Our Garden Lettuce

     You really ought to watch the trailer for the new movie called Food, Inc.   After watching that I felt so good going out into our garden and picking some homegrown, organic lettuce for my lunch salad.  It was delicious with a drizzle of homemade balsamic vinaigrette over the top.  Oh so yummo.  I heartily encourage you to consider what is going into your families’ mouths.  Don’t ignore what is going on.  If we as consumers are conscious of what we’re buying, maybe sales of packaged, processed, nutritionally empty foods would drop.  Therefore the industries would realize that the ‘cheap’ food they are creating isn’t in demand.  “We are voting with our money,” Blogger kimiharris says ( thenourishinggourmet ).   I personally would rather pay a few extra dollars for something that I know is going to help further the local, organic farmer than give all my business to the monopolizing corporations that care little about the quality of their products.  Seriously…chew on it, What are you eating?

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